GlyphosateOur food supply is secure for the future: why farmers choose Glyphosate as a sustainable crop fertilizer.

It’s not hard to see the world’s experiencing an an increase in population. The world is predicted to be 9.7billion people by 2050. This is over two billion more than today.1 However, the land that is used for agriculture in the world isn’t growing with us. Farmers who have to grow quality food products that is able to be eaten by Canadians and other people around the world face significant challenges.

Canada is the fifth largest exporter of food products in the world.2 Canadian farmers will be vital in providing food to the population that is growing. They will have to provide more food than ever before.

Farmers will require 70% more food production by 2050 to keep up with the increasing population. *Source: The Food and Agriculture Organization of the United Nations How to provide food for the world by 2050.

The Food and Agriculture Organization of the United Nations How to Feed the World in 2050

Farmers cannot meet this growing demand on their own. The good news is that current technology, including herbicides such glyphosate, and other tools, can aid farmers to manage the weeds with greater efficiency and effectiveness which will result in an environmentally sustainable and stable food supply.

What is glyphosate, exactly?

Glyphosate is an effective, non-selective herbicide used by land managers, gardeners farmers, gardeners and others all over the globe for 40 years. It does this by triggering an enzyme that plants need to grow, and in this instance undesirable weeds. The enzymes don’t exist in humans or animals.4 Thus, glyphosate isn’t a risk to either.

There are many other uses for glyphosate, too. It’s utilized in cities to safeguard wildlife and humans from poisonous plants.6 It’s also utilized on railroads to improve visibility for conductors as well as stop accidents from happening on the tracks.

In recent years, glyphosate is received more attention and is increasingly being used in our daily lives. It’s essential to question the ingredients that we consume. But, more than 160 international health regulatory organizations including Health Canada agree that glyphosate is safe when used correctly.

Canadians can be helped to learn about glyphosate’s uses, and the importance it plays in the production of food and sustainable farming practices. グリホサート It could help reduce the stigma associated with this tool that is among many tools used by farmers to make sure that everybody has access to safe, affordable and easily available food.

Why should glyphosate be utilized in agriculture

Glyphosate based herbicides have many advantages for farmers, customers and the environment. It is vital for effective herbicides and sustainable food supply as well as environmental sustainability. Let’s examine each of them.

Globally farmers are losing 30-40 percent of their crops due to pests, weeds, and disease.9 Without the use of methods to protect crops and practices, the loss could be doubled according to the United Nations Food and Agriculture Organization. This is a huge loss, particularly for farmers who depend on those crops to earn a living.

グリホサート Farmers have come to rely on tools they can trust year after year. The application of glyphosate to fields that have glyphosate-tolerant crops is a proven method to keep weeds that are destructive away from the crop.

Crops and Weeds, fighting for their lives

Glyphosate offers a chance to fight for crop.

Canadians as well as global consumers benefit from the abundance of cheap, healthy food options.

The population is growing and half of the agricultural land is at risk due to land degradation and desertification.10 This is causing increased food insecurity. Canadians will pay 55% less for food, if there is no new farming techniques, like the use of glyphosate.11

In addition, our favourite foods would become more difficult to acquire. With the help of science in plants but, the farmers will be able sustainably grow the majority of our favorite food items for long time to be.グリホサート 除草剤/ Glyphosate is more than just a way to help keep your produce at a reasonable cost. Glyphosate can also assist farmers in the care of the land that Cherilyn Jolli-Nagle Saskatchewan farmer, calls “their most valuable asset” the land they own.

We love eating around the table.

グリホサート Farmers can prosper with the use of crop protection tools, for example, glyphosate. It protects crops from pests and disease.

42% more grains are similar to wheat and corn

72 percent more fruit

83% more veggies & potatoes12

The benefits are clear. Is glyphosate safe for use?

Simply put it, yes. As with all pesticides , they should be applied in accordance with the instructions on the label. In Canada Glyphosate usage is regulated by the Canadian Food Inspection Agency (CFIA) that inspects crops for pesticide residue, ensuring farmers are using it in a safe manner as well as the Pest Management Regulatory Agency (PMRA) which offers the regulatory guidelines including product submission evaluations, product submissions, and approvals (or rejections)–and has one of the largest evaluation processes throughout the world.14

And while regulatory agencies ensure farmers use approved herbicides properly producers and farmers contribute to ensuring glyphosate is used properly and safely so that there is no risk of harm to the environment, animals or humans.

Also, thanks to improvements in technology and the use of precision farming, farmers have the ability utilize information to be more precise with their application of glyphosate in terms of where it’s applied and how much is applied.150

Concerning the residue of pesticides, it’s uncommon for glyphosate to be found in food and, if it is detected at levels that are too low it is not likely to cause harm. CFIA ensures that farmers are using herbicides in a safe and efficient manner and keep within the set limits for residue.

グリホサート The use of glyphosate is a component of sustainable farming practices

Farmers utilize herbicides, such as glyphosate in integrated pest/weedmanagement practices. This means they are using more herbicides than just weedicides. Glyphosate has enabled farmers to adopt conservation/no-till methods that provide long-term benefit for the soil and air.

– To reduce or eliminate plowing or tilling of land

to reduce CO2 emissions

Capturing carbon from the soil

Improve soil health

– Reducing the amount of water that runs off and limiting erosion13

“No pesticide regulator in the world currently considers glyphosate to be human cancer-risking at the levels at which people are exposed.” — Health Canada (January 11, 2019)

The Food and Agriculture Organization of the United Nations How to feed the world by 2050

It is now more important than ever before to ensure Canadian farmers are equipped with the technological tools, equipment and assistance they need to feed a growing population.

Farmers can be expected to ensure the quality and safety of our food by adhering to the best agricultural and food security practices and pest management. Glyphosate is just one of many tools they’ll employ in order to make sure that Canadians and other people across the globe can access affordable and healthy food now and in the future.