GlyphosateSecuring our food supply for the future Why farmers use glyphosate to sustainably grow crops.

The global population continues to grow. It’s no secret. It is expected to grow to 9.7billion people by 2050. This is more than two billion more than today.1 However, the world’s agricultural land isn’t growing as fast as we do. This creates serious problems for farmers, who need to produce enough food products of top quality to provide food for Canadians and people all over the world.

Canada is the fifth largest food exporter globally.2 As the population increases, Canadian farmers in particular will play an important role in providing the world with the food it needs. Not only will they need to cater for more people than ever before, they’ll need to manage it all while having to manage pests and diseases that can affect their crops, deal with erratic shifts in weather, and ensure that their soil is solid and healthy for the next generation of farmers to come.

In order for the population to increase, 70% more food needs to be consumed in 2050. The Food and Agriculture Organization of the United Nations’ How to Feed the World in 2050*

The Food and Agriculture Organization of the United Nations , How to provide for the world’s population by 2050

Farmers aren’t equipped to deal the increasing demand. The good news is that modern technology, including herbicides such glyphosate and other tools, will assist farmers to manage the weeds with greater efficiency and effectiveness making an sustainable and sustainable food supply.

What is the exact meaning of glyphosate?

Glyphosate is a powerful herbicide that is non-selective and has been used by gardeners, land managers farmers, gardeners and others all over the globe for 40+ years. Glyphosate works by blocking the enzymes that plants, in this case unwanted weeds, require in order to grow. These enzymes aren’t present in either humans or animals.4 Thus, when used correctly, glyphosate poses no danger to either.5

Glyphosate can also be used for other reasons than just agriculture. It is used by municipalities in urban green spaces to safeguard wildlife and people from toxic weeds.6 Also, it is employed in railways to keep conductors in view and to avoid fires.

Recently, the spotlight has been on glyphosate’s use in modern life and how it’s utilized. While it’s crucial for us to be aware about what we eat, it’s worth noting the fact that over 160 international regulatory organizations (including Health Canada) agree that glyphosate is safe to be used when it is done properly.

Canadians will be better able to comprehend what glyphosate does and how it functions and why it’s so important for food production.

Why use glyphosate in agriculture?

グリホサート Glyphosate based herbicides have many advantages for farmers, consumers as well as the natural environment. It is crucial to effective control of weeds, a safe food supply, and sustainability for the environment. Let’s explore the advantages of each in greater depth.

According to the United Nations Food and Agriculture Organization these losses could increase by as much as two times if they’re not properly secured. It’s a tragic loss particularly for farmers, especially when you consider that the crops are the basis of their livelihood.

It is no surprise that farmers depend on their reliable equipment year after année. グリホサート Glyphosate can be a useful tool to manage destructive weeds in fields, especially those that are resistant to glyphosate.

Crops vs. Weeds: the battle for their existence

A farmer’s crops will be competing with up to 30,000 species of weeds in search of space and water, as well as nutrients, and light.9 Glyphosate provides crops with a fighting chance.

Canada and around the world enjoy many advantages Food is plentiful, affordable and cheap.

グリホサート epa The number of people living in Canada is on the rise and half of our food-growing land is likely to be unusable in forty years. This has led to food security issues. グリホサート 論文 Canadians may be paying 55% higher for food, if they do not have modern agricultural technologies like Glyphosate.

Furthermore, it could become more difficult to get the food that we are accustomed to. グリホサート The science of plant breeding will enable farmers to grow our favorite food items for many more years to come.

グリホサート Glyphosate is a great herbicide to help control weeds and maintain affordable produce in the supermarket. It also helps farmers take care of what Cherilyn Jolly Nagle who is a Saskatchewan farmer, calls “their most valuable asset” which is their land.

Make sure we have the foods that we love on the table

Farmers can flourish when crop protection tools like Glyphosate are utilized to shield their crops from diseases and insects.

42% more grains , such as wheat and corn

72 percent more fruit

83% More vegetables and potatoes12

The benefits are evident. Can glyphosate be used safely?

Simply put, yes–and like all pesticides, they should be used according to instructions on the label. In Canada Glyphosate usage is regulated by both the Canadian Food Inspection Agency (CFIA) which checks crops for residues of pesticides and ensures that farmers are using it correctly, and the Pest Management Regulatory Agency (PMRA), which provides the guidelines for regulation for product submission evaluations, as well as approvals (or rejections)–and is one of the largest evaluation procedures in the world.14

Regulators ensure that farmers utilize approved herbicides in a responsible and appropriate manner. It is up to farmers and manufacturers to make sure that there aren’t negative effects for animals, the environment, and even humans.

With the advancement of technology and the use of precision farming, farmers can use information to be more precise in applying glyphosate to specific zones.

It is rare that residues of pesticides will be discovered in food items. CFIA ensures that farmers use herbicides correctly and follow the established limits for residue16. It is not common and it does not cause harm to human or animal health17

Sustainable farming practices include the use of Glyphosate

Farmers use herbicides, like glyphosate, as part of an integrated approach to pest and weed management. That means they employ more than herbicides to manage the growth of weeds. Glyphosate has allowed them to adopt conservation-tillage / non-till practices that provide long-term benefits for the soil, the air and the environmental health グリホサート 500ml .

– Reduced or eliminated plowing / tilling

– Lower CO2 emissions

Capturing carbon in soil

Improve the health of your soil

– Reducing water ranoff and limiting erosion13

“No pesticide regulator authority in the world currently considers the glyphosate chemical a cancer risk for humans at the present levels to which they’re exposed.” — Health Canada, January 11 2019.

Food and Agriculture Organization of the United Nations.

More important than ever is making sure that Canadian farmers have the tools, technology, and support they need to meet the increasing food needs of a growing populace.

Food safety, good agricultural practices, and pest management methods will help farmers are able to continue protecting our food supply. Glyphosate is just one of many tools that they will employ to ensure Canadians and other people all over the world have access to healthy, cheap food today and in the future.