What is Glyphosate herbicide?
Glyphosate (“ingredient name “glyphosateisopropylamine-salt”) is a herbicide that is widely used in the fields of agriculture and garden throughout the world and in particular Japan. https://lovejapangardeningworld.com/%e7%ab%af%e5%8d%88%e3%81%ae%e7%af%80%e5%8f%a5%e3%81%a8%e3%81%af%e3%81%a9%e3%82%93%e3%81%aa%e3%81%8a%e7%a5%9d%e3%81%84%ef%bc%9f/ It is absorbed by stems and leaves, it then spreads to the roots and causes the entire plant to wither. The herbicide is classified as non-selective due to the fact that it kills plants of all kinds applied to leaf surfaces. Many pesticide companies sell glyphosate-based herbicides because the patent time period for these ingredients has expired. https://shop.sunday.co.jp/c-3/c-35/c-4501/232552/ Of of course, all glyphosate herbicides on the market are reliable products that have been tested by rigorous testing.
One of the benefits of glyphosate (glyphosate) is its “safety”. This chemical is very low toxic to animals and inhibits the activity of enzymes in plants. The chemical solution that is sprayed becomes food for microorganisms after it comes into contact with soil. It is then differentiated into carbon dioxide and water. It is unique since it does not contain herbicide components. It is recognized globally as a pesticide that helps in reducing greenhouse gases.
Tap water glyphosate from the tap
Tap water is secure
What effect does the chemical glyphosate on the water supply?
Weekly Shincho stated that there was no set value for glyphosate found in the tap water of Japan. It is only the value of the target. It is also more than other pesticides, other countries, or drinking water contaminated by pesticides. In an article, I mentioned that there was. This has raised concerns that high concentrations of glyphosate may remain in tap water. This is not true.
Firstof all, glyphosate isn’t an “standard” value. It’s merely an “target” value. This is due to the fact that the concentration exceeding 0.2ppm that is one, has never been detected in tap water. An Ministry of Health, Labor and Welfare study found that Japan’s tap water does not contain glyphosate at levels exceeding 0.02ppm. It is impossible to determine it.
グリホサート In addition, the glyphosate spray actually slows down in soil and decays in as little as two days. https://agriknowledge.affrc.go.jp/RN/2010890726.pdf The same amount of glyphosate is transferred into waterways and rivers and won’t be polluted.
Tap water that is safe in Japan
Tap water in Japan is considered to be safe throughout the world. https://www.amazon.co.jp/%E3%83%97%E3%83%A9%E3%83%B3%E3%83%86%E3%82%A3%E3%83%BC%E3%82%B7%E3%83%A7%E3%83%B3%E3%82%A4%E3%83%AF%E3%83%A2%E3%83%88-%E8%91%89%E3%81%8B%E3%82%89%E5%90%B8%E5%8F%8E%E3%83%BB%E6%A0%B9%E3%81%BE%E3%81%A7%E6%9E%AF%E3%82%89%E3%81%99%E9%99%A4%E8%8D%89%E5%89%A4%E3%80%90%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88%E3%80%91-%E9%9D%9E%E8%BE%B2%E8%80%95%E5%9C%B0%E7%94%A8/dp/B003FLADPS Tap water is safe if it is as is. There are 51 rigorous inspection items that are provided based on strict quality control stipulated by the law. The difference in pH of water is what determines whether it is acidic, neutral or alkaline. Japan’s water quality standards require the tap water to be close to neutral (5.8+ or 8.6+). Iron rust remains a possibility if your water supply pipes are damaged.
How is tapwater made? Tap water is made primarily by surface water that is, for instance, dam lakes, or water from rivers. The water that is collected by the water purification plant gets sterilized by injecting chlorine and then removing impurities via precipitation and filtering. Every household is supplied with tap water through its pipes.
グリホサート Story about Japanese standard value for pesticide residues
The current glyphosate residue limit for wheat is Japan 5 ppm. It was 5 ppm up to December 2017. There are various opinions regarding this. Some say “We decreased the 30ppm limit by six times and detested any health hazard.”
Glyphosate is a component of tapwater.
The value of the residual standard for glyphosate is exactly the same as that of the international standard.
However, the truth is that we didn’t reduce the standard, but modified it to match the standard residual value of the international standard. Japan imports wheat in huge amounts from the United States, Canada and South America. The importer, the main producer of wheat from overseas, regulates the use at 30ppm. But Japan’s 5ppm standard threshold will trigger imports to be stopped when it exceeds the standard. If this occurs, the supply of wheat will be restricted and Japanese food production could be endangered. To ensure that it is in line with international standards, the value of standardization was updated. There is nothing to be concerned about safety with the current standards values.
A good knowledge of Glyphosate is crucial.
To prevent consumers from being in a hurry to be influenced by emotions concerning pesticides’ residues, it’s important to gain the right knowledge that is based on research done by experts. It is important not to let rumors hinder your daily routine of eating.