What is a glyphosate herbicide?
Glyphosate (ingredient name “glyphosate isopropylamine salt”) is an herbicide used in gardening and agriculture across the world , including Japan. When it is sprayed, it absorbs the green parts of plants, like the stems and leaves. Then it spreads into the roots and eventually kills the entire plant. Since it’s classified as a “non-selective” herbicide the plants will die when the herbicide is applied to the leaf’s surface. Since the patent time period for the ingredients has expired numerous pesticide companies sell glyphosate herbicides. All herbicides containing glyphosate that are in the market have been examined by a rigorous inspector.
Glyphosate, which has a low toxicity for livestock due to the mechanism that blocks enzymes in plants (not found in animals), is one of its characteristics. If the chemical solution is applied to soil, it is a food source for microorganisms. They are able to differentiate the solution into water, carbon, and oxygen. It is widely recognized as a pesticide that contributes to the reduction in greenhouse gas emissions.
Glyphosate is a component of tapwater.
Tap water is secure
Is there glyphosate in tap water?
Weekly Shincho reported that in April 2020, there will have no standard amount of glyphosate remaining in the tap water. It will be the value that is targeted. The value is also higher than other pesticides, different countries, or drinking water contaminated by pesticides. I wrote an article stating that there’s. グリホサート This raised concerns about the possibility that tap water might contain high concentrations. This content is inaccurate.
Firstof all, glyphosate does not have a specific value however, it has the target value. This is because the glyphosate concentration for 10 minutes at 2ppm is the draft water quality standard value. This is because a level that is higher than 0.2ppm (1) has never been detected within the tap water. In actual fact, according to a survey of the Ministry of Health, Labor and Welfare in Japan, there were no instances of glyphosate being detected in water from taps in Japan with a concentration exceeding 0.02 ppm. It is impossible to identify it.
The glyphosate that is sprayed on soil is actually degraded at a rate of half in just two days. The same amount is then transferred to tap water and rivers, and won’t be polluted.
Japanese tapwater is safe
Tap water in Japan is safe. Tap water is safe to drink as it stands. There are 51 requirements to be inspected, and the water supply is controlled by strict quality standards. The difference in pH between water determines if it is neutral, acidic or alkaline. Japan’s water quality standards require that tap water be neutral (5.8+ or 8.6+). グリホサート If, however, the water supply pipes that are in the vicinity of your house are damaged, there’s still the chance of drinking iron corrosion.
How does tapwater get made? Tap water uses mainly surface water such as dam lakes and river waters as raw water. グリホサート The water that is collected by the water purification plant gets sterilized by injecting chlorine and then removing impurities through precipitation and filtration. The tap water is then piped to homes.
Story of Japanese pesticide residues standard value
The current glyphosate residue standard for wheat in Japan 5 ppm. It was 5ppm from December 2017. グリホサート There are various opinions regarding this. グリホサート 除草剤 使い方 Some say “We loosened 30ppm by six times, and resented any health damage.”
Glyphosate from tap water
The standard for glyphosate that is left remains the same value as the international standard.
The fact is that the standard was not modified, rather it was it was adjusted to the residual value of the international standard. Japan imports large quantities of wheat from South America, Canada, and the United States. The importer, who is the overseas producer of wheat, regulates the use at 30ppm. https://search.yahoo.co.jp/image/search?rkf=2&ei=UTF-8&gdr=1&fr=wsr_gs&p=%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88 However, Japan’s standard value of glyphosate is 5ppm. If it exceeds the value of the standard, all imports will be banned. This could lead to reduced supply of wheat and could cause Japanese food being threatened. In order to meet international standards the value of standardization was revised. The current standards don’t pose any safety issues.
Understand glyphosate properly
To avoid consumers being emotionally influenced by pesticide residues discussions, it is crucial to are aware of the relevant information. Experts have conducted research that is scientifically based. It is crucial not to let rumors hinder your daily routine of eating.